Sunday, October 13, 2013

Romaine Tuna Wraps-October 13

       Hey! It's Kamryn and Cora! We know we just posted, but we have another great recipe to share. And it is...

       (Drumroll please)

       Romaine Tuna Wraps!

       These delectable wraps are perfect for when you're in the mood for something light and fresh for lunch. Similar to a tuna salad, it will make your mouth water.

       Ingredients:
  • half of a can of tuna
  • 3 romaine leaves
  • a handful of cherry tomatoes
  • a handful of walnuts
  • 1 teaspoon of capers
       Instructions:
  1. Open the can of tuna. Scoop half out and save. Transfer the rest into a bowl.
  2. Put in the capers and walnuts. Mix.
  3. Chop the cherry tomatoes into quarters. Pour into bowl and mix.
  4. Place some of the mixture into leaf. Eat. Repeat.
       Serves 1.

       Kamryn Kelley and Cora Woodcook

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